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Majority Leader Alexander Afenyo-Markin has criticized Speaker Alban Bagbin’s decision to adjourn Parliament indefinitely, describing it as “supervising chaos” and a threat to Ghana’s democratic processes.   Afenyo-Markin expressed frustration with the circumstances leading to the November 7 adjournment, which Bagbin called due to the absence of New Patriotic Party (NPP) members, leaving the House […]

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Ingredients Peanut butter soup 2 pounds chicken, cut into pieces (preferably mature or stewing chicken) 1 pound smoked turkey, cut into pieces 2 large tomatoes 2 tablespoons tomato paste 2 large onions 4-inch piece of ginger, peeled 2 teaspoons anise seed 5 garlic cloves 3 scotch bonnet peppers (or to taste) Additional 2 scotch bonnet […]

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INGREDIENTS  The meat of your choice Dried/smoked fish Dried/smoked mackerel Ginger 3 pepper 2 medium tomatoes 2 medium onions 2 clove garlic 4 cups spinach/cocoyam leaves I teaspoon of peanut butter/groundnut past Prekese Salt HOW TO PREPARE Put your spinach in a saucepan and cook. Remove after 5 mins when it softens In another saucepan, […]

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  Things you need Pork tenderloin fillet 1 tablespoon plain flour 2 tsp dried rosemary 3 tablespoon olive oil 1 fat garlic clove, finely chopped 300ml vegetable stock spices   HOW TO PREPARE   Cut the pork  into  slices. Marinade with spices and put in freezer for thirty minutes Tip the flour and rosemary into a […]

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June inflation rate dropped significantly to 22.8%, according to the most recent data from the Ghana Statistical Service (GSS). Prof. Anim provided additional details regarding the GSS’s Consumer Price Index statistics during a press briefing on Wednesday in Accra. He noted that food inflation and non-food inflation were reported at 24.0% and 21.6%, respectively, indicating […]

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Konkonte is a Ghanaian dish made from cassava flour, typically enjoyed with soups made from palm nut or groundnuts. It is popular in West African countries such as Nigeria and is also eaten in the Caribbean. The English name for this delicacy is “brown fufu.” It closely resembles tapioca, a popular Brazilian dish that is […]

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The National Identification Authority (NIA) has declared an increase in its fees for registration services. This adjustment, in accordance with the provisions of the Fees and Charges (Miscellaneous Provision Regulations, 2023, (L.I. 2481), will come into effect from Wednesday, May 1, 2024. Citizens intending to acquire national identification cards (Ghana cards) or update their details […]

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Waakye, which has its roots in the Hausa settlements of the Zongo communities in Ghana, is believed to be the precursor to the rice and beans dishes that are prevalent in the Caribbean and South America. It is speculated that this culinary tradition was transported to these regions through the transatlantic slave trade. Waakye is […]

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One of the easiest Ghanaian dishes to prepare is ripped plantain with beans stew, also known as red red. This favorite dish is mostly served with gari (toasted cassava flour), garnished with an egg and avocado. Check out the recipe below: Ingredients for making fried plantain • Ripped plantain • Vegetable oil • Salt Ingredients […]

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Acheke with grilled fish originated from Côte d’Ivoire in West Africa, but has been adopted by most African countries and other countries around the globe. Acheke can literally be eaten with anything, but is most popularly enjoyed with fried or grilled fish. Ingredients for making Acheke and Grilled Fish • Fish – Tilapia, Red Fish, […]


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Omanghana is an online news portal that provides readers around the world with a greater focus on Ghana and other parts of Africa. Established in 2009, Omanghana regularly publishes articles related to News, Sports, and Entertainment.


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